Kalymnian Seven-Seed Bread is more than just a product; it’s a gastronomic experience that embraces the rich tradition of Kalymnos. Crafted using a unique traditional recipe passed down through generations, it has become an integral part of daily life for the people of Kalymnos.

Kalymnian Seven-Seed Bread accompanies the daily routines of locals and plays a significant role in all the important moments of the island’s social life. From birth to marriage and even death, this bread is present, creating sweet memories.

The distinctive composition of Kalymnian Seven-Seed Bread highlights the culinary art of Kalymnos. During the preparation of the starter dough, ingredients such as cracked chickpeas, hot peppers, anise, and many more are used, infusing rich aromas and flavors. In addition to flour, this bread includes components such as ouzo, mastic, butter, and more, creating a perfectly balanced recipe that harmonizes the island’s flavors.

Kalymnian Seven-Seed Bread is much more than a sweet treat; it is the taste of tradition, the history of a community, and a love for local gastronomy. Taste this unique flavor and discover Kalymnos through every bite.